So as I sit here writing the chef is immersed in dinner. Tonight some homemade Persian food of chicken kabob, ground chicken on skewers, There is a countertop of the various parts of the meal that will be part of the dinner, Persian cucumbers, Feta cheese, onions, tomatoes, and the famous addictive bread! Can't wait to get into all that!
In the mean time just a quick reflection on the day. As we left the gardens late this afternoon, I perched myself outside the gift shop while the other half decided to peruse the inside. I strategically sat as watched the promenade of people that were both leaving and those arriving. Just a parade of fashion, epecially watching some of the women. All done up with heels! God Bless them, just strutting down the runway. Mostly clinging onto the arm of a friend, boyfriend or husband.

So as I drink the wine and recount the day, I can taste the citrus and flowers. It has a great crisp finish and I know not only with this be a great vino with the meal, but a great vino with some Thai food or a spicy sea food like shrimp! Yep, this is a great vino that I suggest you pick up and keep around. Gives Chardonnay a run for it's money for sure and at only $14.00 a bottle, I'd say the Mendoza region of Argentina, will be producing some great wines from now and in the future. I have tried the other Zolo wines and they have not disappointed.
This vino made THE PIG JUMP OVER THE MOON!